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NCT05700916
Evaluation of Milk Polar Lipids in Dyslipidemic Adults With Abdominal Obesity
Conditions: Dyslipidemias, Obesity
Sex: All
Ages: 40 Years – 70 Years
Healthy volunteers: 1
Phase: EARLY_PHASE1
Enrollment: 130
Sponsor: University of Connecticut
Location: United States
Summary
The major objective of this project is to examine whether daily consumption of milk polar lipids (MPLs) influences cardiometabolic risk factors.
Eligibility Criteria
Inclusion Criteria:LDL-C ≥ 130 mg/dLWaist circumference ≥ 88 cm for women, ≥ 102 cm for menAged 40 to 70 yearsExclusion Criteria:Renal diseaseLiver diseaseDiabetesHeart diseaseStrokeCancerEating disordersThyroid diseaseGut-associated pathologiesAutoimmune diseasesChronic inflammatory diseasesSclerodermaGallbladder diseaseBlood clotting disordersIntravenous drug useSelf-reported pre-menopausal statusFasting plasma/serum triglycerides >500 mg/dLFasting plasma/serum glucose >126 mg/dWeight changes >10% over last 4 weeksOral antibiotics use up to 1 month prior to and during studyAllergy or intolerance to milk productsTaking lipid-lowering medications (e.g., statins, fibrates)Taking anti-inflammatory medications (e.g., corticosteroids)Taking medications which primarily affect blood clotting (e.g., warfarin).
Source: ClinicalTrials.gov (NCT05700916). StuddyBuddy aggregates publicly available trial information.
